LETS EAT!
Your cruise on Holland America includes plenty of offerings with your fare, and some very tasty (paid) upgrades to specialty dining!
Here’s a bit of what to expect on your Alaska cruise!
Included with your Fare (free)
Lido Market (Buffet)
Explore a world of intriguing culinary possibilities in the Lido Market. Steps from the Lido pool, this modern marketplace includes a curated selection of delicious options that you can grab on the go or have made to order: Breadboard, with freshly baked breads and pastries; Wild Harvest, offering a bountiful selection of hearty salads; Homestead, serving up comfort classics; Distant Lands, featuring global cuisine; Sweet Spot, for ice cream creations and desserts; Roasting Pan, hand-carved meats, fish and other hearty entrees; Perk, freshly brewed beverages and chilled juices; Quench, premium coffee, beer, wine, and soda available for purchase; Rise, savory quiches, croissants and sandwiches, and more.
Hours
- Breakfast: 7:30am – 11:00am
- Lunch/Dinner: 11:30am – 8:30pm
- New York Pizza: 11:30am – 12:00am
- Movie Night Snack: 9:00pm – 12:00am
Sample Menus
- Distant Lands Stations (Asian & Italian): presenting great tastes from around the globe as well as from the regions visited by the ship
- Roasting Pan Station: presenting great tastes from around the globe as well as from the regions visited by the ship
- Wild Harvest Station: offering a bountiful selection of salads, fruits and health-conscious options
- Breadboard Station: serving freshly baked breads, pastries, and delicious signature sandwiches
- Homestead Station: serving home-style scrambled eggs at breakfast and herb-roasted chicken and other comfort classics at lunch and dinner
- Sweet Spot Station: offering delicious desserts and treats
Price
- Included
The Dining Room
For an elegant breakfast, leisurely lunch or unforgettable multi-course dinner, The Dining Room is your destination. Behind the scenes, our Culinary Council,® an elite team of seven world-renowned chefs, and our talented onboard executive chefs have worked to bring each dish to perfection. For dinner, choose from classics such as Boneless Lamb Loin en Croute, Rosemary Roasted Chicken, as well as regionally inspired cuisine and artfully prepared vegetarian dishes. Enrich your journey with an extensive selection of wines, carefully selected by our Wine Curator, world-renowned wine critic James Suckling.
On crisp white linen, course after course arrives. Behind the scenes, our master chefs have brought flavors to perfection. For an elegant breakfast, leisurely lunch or unforgettable gala night dinners designed by Master Chef Rudi Sodamin, the main dining room is your destination for elegant dining aboard.
A wide variety of options for breakfast, lunch and dinner in this classic setting with ocean views.
Hours:
- Breakfast: 8am – 9:30am
- Lunch: 12:30pm – 1:30pm
- Dinner: Open Dining 5:15pm – 9:00pm
- Early 5:45pm
- Main: 8:00pm
Sample Menus
Price
- Included
Dive-In
Dive-In is the ideal spot to dine poolside on the best burgers at sea. Choose from an array of casual culinary classics—from burgers, grilled to perfection and served on toasted brioche to golden French fries to a juicy portabella mushroom stack.
Hours
- 11:30am-5:30pm
Sample Menu
Price
- Included
New York Deli & Pizza
At New York Pizza, choose from a variety of scrumptious, 9-inch, thin-crust pies. Named for New York’s famed five boroughs, our signature pizzas are made to order and topped with only the finest ingredients. Culinary Council member Ethan Stowell has also contributed signature pizza recipes to the menu. Enjoy your pizza by day while overlooking the Lido pool, and into the night.
Hours
- 11:30am-8:30pm
Sample Menu
Price
- Included
*only available on Eurodam, Koningsdam, Nieuw Amsterdam, Nieuw Statendam, and Rotterdam.
Room Service
Sleep in and have breakfast delivered. Enjoy an early dinner on your verandah before an evening excursion. Order a salad, sandwich or entrée any time. Room Service is only a phone call away. All selections are included in your cruise fare unless otherwise noted on the in-room menu.
- We're working on getting a PDF menu!
Special Requests/Misc
Specialty Dining (paid)
The Pinnacle Grill
Pinnacle Grill is the ultimate steakhouse at sea, where an exceptional menu and impeccable service make for one of finest meals you’ll ever have. The refined menu features a selection of 28-day wet-aged USDA Prime steaks — meticulously chosen to guarantee the finest quality — as well as classic steakhouse dishes and innovative recipes from James Beard Award-winning chef and Culinary Council® member, David Burke. Every dish is exquisitely prepared, beautifully plated and complemented by a vast collection of award-winning wines. Here, your meal is an event unto itself, a celebration of fine dining and a triumph of flavor.
*Meals at Pinnacle Grill are half price for children 12 years old or under, or free when they order from the children’s’ menu.
Hours Reservations Bookable Online
- Suite Guest Breakfast: 8am – 9:30am
- Lunch: 12pm – 1:30pm
- Dinner: 5:00pm – 9:30pm
Sample Menu
Price
- Lunch $19.00 pp
- Dinner $46.00 pp
*prices subject to change.
Canaletto
Named for a famous 18th-century Venetian artist, Canaletto is your destination onboard for an intimate Italian dinner. Whether you are celebrating a special occasion or simply desire a romantic alternative to the main Dining Room, make your reservation at Canaletto today. We look forward to welcoming you to Canaletto at least once during your voyage.
In Italy, there’s nothing more important than coming together to celebrate the joy of great food. This is the inspiration for our onboard Italian restaurant, Canaletto. Enjoy amazing Italian classics like braised chicken cacciatore al forno, branzino ai ferri or garlic shrimp ravioli. And for dessert: tiramisù, cannoli alla Siciliana, gelato, and more. Including pasta made fresh daily. Buon Appetito!
*Meals at Canaletto are half price for children 12 years old or under, or free when they order from the children’s menu.
Hours Reservations Bookable Online
- Dinner: 5:30pm – 9:30pm
Sample Menu
Price
- $29.50 pp
*price subject to change
Tamarind
The sensuous flavors of the Far East await at Tamarind. In this serenely elegant setting, dine on such exotic fare as wok-seared lobster and sushi, created from the highest-quality seafood and inspired by Culinary Council® member Chef Andy Matsuda.
Praised by Condé Nast Traveler for cuisine “that rivals the top restaurants on land,” Tamarind is the perfect place to explore the culinary traditions of Southeast Asia, China and Japan. The menu, which honors the elements of water, wood, fire and earth, features such exotic fare as wok-seared lobster, barramundi (Asian sea bass) in banana leaf and sushi, accompanied by chilled or heated sake. And, try our specialty sushi created in collaboration with Culinary Council member and Master Sushi Chef, Andy Matsuda.
*Meals at Tamarind are half price for children 12 years old or under, or free when they order from the children’s menu.
Hours Reservations Bookable Online
- Dinner: 5:30pm – 9:30pm
Sample Menu
Price
- $35.00 pp
NOT available on Noordam, Oosterdam, Rotterdam, Volendam, or Zaandam.
*price subject to change
Nami Sushi
Inspired by Culinary Council® member and world-renowned sushi master, Andy Matsuda, Nami Sushi offers a tempting array of the sushi rolls he’s created. Choose from such delectable selections as Tempura Lobster Roll with soft shell crab tempura; Dragon Roll with tempura shrimp, unagi sauce and avocado; Tsutsumi Roll with snapper, green olive, caper and avocado; Futomoki Roll with crab, yamagobo, avocado and cucumber; Volcano Roll with sesame-marinated salmon and Thai chilis; Nigiri sushi with tuna, salmon and ebi shrimp; and more. The word “nami,” Japanese in origin, means “wave” and is an homage to the ocean views you’ll enjoy as you dine on the freshest, tastiest and most inventive sushi at sea.
Hours Reservations Bookable Online
- Dinner: 5:30pm – 9:30pm
Sample Menus
Price
- à la carte
NOT available on Noordam, Oosterdam, Volendam, Westerdam, Zaandam, or Zuiderdam.